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Food & Nutrition Department
Rana Liaqat Ali Khan Government College of Home Economics
Stadium Road, Karachi-74600, PAKISTAN
Teaching Staff
Cources Research
Teaching
Staff:
Ms. Farhat Kaleem (Head of the
Department)
Mrs Shaheen Sultan
Mrs Shabana Pervaiz
Ms.Kauser Shaikh
Dr Rubina Hakeem
Mrs Fahima Fatima
Ms. Shaista Jabeen
Ms Sadia Idrees
Ms Mehreen Qazi
Cources:
|
Level
|
Main Courses
|
Supportive Courses
|
| Intermediate |
Food & Nutrition |
Chemistry |
|
Meal Planning |
Biology & Bacteriology |
| B.Sc. I |
Nutrition & diet therapy |
Biochemistry |
| B.Sc. II |
Food service in Institutions |
|
|
Experimental Foods |
|
| M.Sc. |
Advanced Nutrition |
|
|
Clinical Nutrition |
Research |
|
Food science & technology |
Computer & Statistics |
|
Food service in Institutions |
|
|
Research report in Food & Nutrition |
|
|
Food Biochemistrty |
|
|
Food Microbiology |
|
Research
Work:
Unpublished
Published
Unpublished thesis:
1 . Kulsum Suleman. 1956 Food planning and preparation
procedures for use in the Home-Economics College cafeteria Karachi Pakistan.
2 . Siddiqua Khatoon. 1956 Effect of processing and cooking
procedures on the Thiamine content of rice.
3 . Zohra Imtiaz. 1959 Fortification of a Pakistani bread
recipe with animal protein and calcium and the determination of its biological
value on white rats.
4 . Muserrat Bano. 1962 A study of dietary practices
and food habits of two groups of families at high and low income levels
in Karachi.
5 . Razia Khatoon. 1962 The effects of coagulant on the
calcium content and cooking quality of milk curd.
6 . Farkhanda Qureshi. 1963 Haemoglobin levels of one
hundred girls from the college of Home Economics”.
7 . Mussarat Afza. 1963 Effects of different cooking
methods on the retention of ascorbic acid in vegetables.
8 . Salma F.Hazai. 1963 The ascorbic acid content of
some varieties of citrus fruits.
9 . Sughra Ali. 1963 Ascorbic acid content of some fruits
in Pakistan.
10 . unknown 1963.1 A study of food habits of a selected
group of older people in Karachi.
11 . Najma Afridi. 1964 A study of food habits of fifty
families in Hussein D Silva Town in Karachi.
12 . Ateka Ganjee. 1965 Effect of processing on the ascorbic
acid content of canned orange juice, tomato juice and green tea.
13 . Shahida Wasim. 1966 A study of food habits of a
selected group of eleven to fourteen year old school children.
14 . Zahida Farooqi. 1966 A study of the food habits
of a selected group of pregnant women.
15 . Mehrin Nessa 1967 Comparison of the efficiency
of Diets composed of a vegetable Protein mixture verses a vegetable
Protein plus fish protein concentrated As demonstrated by feeding Albino
Rats.
16 . Mehrun Nissa 1967 Comparison of the efficiency of
diets composed of a vegetable protein mixture versus a vegetable protein
plus fish protein concentrate as demonstrated by feeding albino rates.
17 . Shahida Bano 1969 Infant feeding practices of a
selected group of secondary school teacher.
18 . Suraiya Chatriwala 1969 A study of the development
of the concept of height & weight among a selected group of pre-school
children.
19 . Zahira Shariff 1969 A survey of food habits of pre-
school children(2-5yrs)of a selected group of 50 families from a
low income area in Karachi.
20 . Zahira Shariff. 1969 A survey of food habits
of pre school children (2-5 years) of a selected group of fifty families
from a low income area in Karachi.
21 . Zakia Sharif 1969 A study of the effect of economic
& environmental conditions on the feeding practices & nutritional
status of children from birth to two years of age belonging to low income
families.
22 . Hasina Ali 1970 Effect of cooking on Thiamine Retention
of breads prepared By common methods used in Pakistan.
23 . Matin Fatima 1971 Sequential evaluation of the
Effect of methionine Supplementation of legume- Based diets for humans.
24 . Shahida Wasim 1971 A proposed plan for the
academic preparation of the dietician in the college of Home Economic
Karachi Pakistan.
25 . Salma Fidaali Halai 1972 The effects of dietary
free radical inhibitors and feed restriction on age associated biochemical
parameter and life span of AKR male mice.
26 . Zahida Shanaz 1972 A study of consumer food
practices of fifty families of Dhorajee Community in Karachi
27 . Mumtaz Chinoy 1974 A study of the relationship between
the height and weight of a selected group of mothers and their adolescent
daughters
28 . Rabia Sarwat Siddique. 1974 A study to find out
the frequency of five physical disorders in women above 40 years of age
of a selected area.
29 . Rabia Sarwat Siddiqui 1974 A study to find out the
frequency of five physical disorders in women above 40 years of age
of a selected area.
30 . Shabana Farrukh 1974 A study of nutrient in take
among educated and uneducated pregnant women of middle income group.
31 . Asma Farid 1975 A study of practices related to
foods and health as followed by group of adolescent girls.
32 . Roohina Shah 1975 A comparative study of food preferences
and dietary concepts among a selected group of low income families of Hyderabad
and Jerruek.
33 . Amina QamarLatif Khan 1976 A study of diet habits
of some patients of diabetes.
34 . Fehmida Sheikh 1976 A study of the daily milk intake
of pre-school children (2-5year) in middle income families residing in
Karachi.
35 . Nighat Yasmeen 1976 A comparative study of
infant’s (6-18months) supplementary diets given in middle and low income
groups.
36 . Ruhana Hussain Sindhi 1976 A study of food habit
of a selected group of pregnant women in Hyderabad.
37 . Sameena Roohi 1976 The opinion of the general
ward patient ,regarding food service in government hospitals.
38 . Shehla Hasan 1976 A study of food habits of
a selected group of elder people in Karachi.
39 . Zahida Mahmood 1976 A comparative study of the beliefs
and practices of medical and non-medical students in the selection
of foods.
40 . Raffat Bana. 1977 A study of food habits of pregnant
women registered in two hospitals of Karachi.
41 . Razia Shaikh. 1977 The research study on the dietary
habits of some of the diabetic patients.
42 . Rehana Masood 1977 A comparative study of the food
purchasing practices of a selected group of employed and non-employed
middle- income home makers residing in Karachi.
43 . Sabiha Farooq 1977 A study of common health
problems of a selected group of pregnant women.
44 . Sabiha Iqbal 1977 The study of the habits
of eating between meals of a selected group of children and
teenagers.
45 . Nelofer Akhter 1978 A survey of processed food products
consumed by housewives as reported by owners of a few supermarkets and
stores.
46 . Saluliha Zeenat. 1978 The research study of the
effects of heredity and diet on the dental health.
47 . Mussarat Bano. 1979 The research study of the effects
of heredity and diet on the health of eyes.
48 . Samina Somroo 1979 A study of the living partners
of a selected group of patients suffering from disease of the arteries
of heart (Atherosclerosis).
49 . Shaheen Farooqi. 1980 The comments on the causes
of TB by some of the patients of TB admitted in the hospitals of
Karachi.
50 . Ismat Nazeer 1981 A study of the dietary habits
and living conditions of TB patients of Liaquat National Hospital.
51 . Khalida Memon 1981 A study of the dietary habits
and blood pactose of a selected group of fifty hospitalised Anaemic Pregnant
Women admitted in J.P.M.C.
52 . Seema Ashfaq 1981 A comparative study of feeding
facilities Provided for the employees of ten industrial units in
Karachi Pakistan
53 . Ayesha Agha 1982 A study of the living patterns
and food habits of selected numbers of 50 women suffering from Hypertension
Attending State Bank Clinic in Karachi
54 . Rubina Asar 1982 Effect of Distribution of Income
on Expenditure for food and nutritional adequacy of Diets of fifty families
residing in Khudadad Colony.
55 . Seeme Iqbal 1982 Contribution of between meal snacks
to a day’s recommended dietary allowance and their effect on lunch
appetite of selected group of fifth grade girls of K.M.C. school
in P.I.B colony.
56 . Shaista Rashid 1982 A comparative study of the dietary
habits of the Officers and Soldiers of the Armed Forces of
Pakistan.
57 . Shehla Raza 1982 A survey of the working conditions
methods of Bread making and Nutritive value of Bread made by a selected
numbers of Manual Semi-Automatic and Automatic Bakeries in Karachi.
58 . 1983 A survey of the purchasing practices
of food items of 2 student group of snake – bar in Karachi.
59 . Anjum Rohi 1983 A dietary survey of 50 breast feeding
mothers who visited J.P.M.C,
60 . Munnazah Ehsan 1983 A survey of the dietary patterns
of a selected group of a patients suffering from Kidney Stones in two government
hospital in Karachi.
61 . Naddira Saeed 1983 A survey of two public maternal
and child health (MCH) to evaluate the services rendered for improving
nutritional status of mother and child and their impact on families.
62 . Sabina Barkat Ali 1983 A study of selected good
institutions catering for Private outdoor functions.
63 . Yasmin Aziz 1983 Dehydration of nine selected vegetables
by two methods, their reconstitution and comparison with fresh cooked vegetables.
64 . Ghazala Qureshi 1984 The effects of dentures
on the preference and acceptance of food of a random sample of men and
women over 50 years of age and residing in different areas of Karachi.
65 . Shabana Latif 1984 A study of attitude of fifty
young mothers attending a local private clinic toward breast feeding and
wearing practices and its effect on the infants health.
66 . Asma Shamim 1985 A study of food buying practices
and meal pattern of fifty families living in Pakistan Quarters during Ramazan-ul-Mubarak.
67 . Birgees Fatima 1985 A survey of children of age
group 6 – 12 years in respect of effects of nutritional habits on the health
of gums/teeth.
68 . Farah nazir 1985 An assessment of the quality and
quantity of post operative diet given to patients admitted in two government
and a semi-government hospitals of Karachi, for abdominal and throat operations.
69 . Mehfuza Rashid 1985 Survey of the program for the
handicapped inmates in an institution of Karachi and its assessment
in relation to nutritional survey
70 . Nargis Fatima Naqvi. 1985 A research study of the
effects of food habits and other factors effecting the dental health of
children between six to twelve years.
71 . Zia Ilyas 1985 A study of environmental conditions
and dietary patterns of children under 2 years age suffering from
gastrointestinal disorders and the type of diet suggested by the general
practitioners in such conditions.
72 . Aliya Masood 1986 A study of general complications
and their relation of dietary habits in pregnant women visiting
a K.M.C maternity Home.
73 . Asfa Naheed 1986 A survey of different approaches
followed for weights reduction by a few selected slimming centres
in Karachi and to evaluate the success of their programs.
74 . Asra Rizvi 1986 A study to find out “The effects
of diets on the pregnant women (in the 3rd Semester) and on
their new born babies.
75 . Izzat Jahan 1986 A study of the underlying factors
affecting the spread of hepatitis and of diets suggested by doctors and
hakims to such patients.
76 . Kishwar Sultant 1986 A study of the diet assessment
for duodenal and peptic ulcer patients.
77 . Mehreen Rahim 1986 A survey of nutritional intake
haemoglobin level and the factors responsible for anaemia in fifty
pregnant teen areas visiting Sobhraj Maternity Hospital.
78 . Sarwat Roohi 1986 A comparative study of meal management
practices of a selected groups of home economists and non-home economists.
79 . Lubna Shahid 1987 A survey of dietary patterns of
a selected group of diabetic pregnant women visiting five different hospitals
of Karachi.
80 . Nargis J.Golwala 1987 A study of the management
practices in food service of eighteen industrial canteen in Karachi.
81 . Nuzhat Saeed 1987 A comparative study of food habits
of 100 adolescents girls of home economics and non-home economics
colleges of Karachi.
82 . Shamama Nawab 1987 A thesis presented to the faculty
of science in Home economics University of Karachi
83 . Tabinda Rizvi 1987 A survey to study the role of
dietary and environmental factors in the incidence of hypertension, among
patients belonging to lower- socio economic group attending N.I.C.V.D.
84 . Fakhra Nahim 1988 A survey of the dietary habits
of a selected group of vegetarians residing in Karachi and to evaluate
their intake of calories, protein, iron and vitamin B12 in a days
diet.
85 . Shabana 1988 Role of intrinsic and extrinsic factors
in the aetiology of oral cancer with a nutritional assessment
of a days diet of a group of men and women
86 . Shabnam a Kassamally. 1988 The role of intrinsic
and extrinsic factors in the aetiology of oral cancer and the assessment
of a days diet of a group of men and women patients visiting Jinah post
graduate medical institute Karachi.
87 . Uzma Siddiqui 1988 The role of diet and other factors
in the aetiology and treatment of atherosclerosis in female patients of
the low socio economic group.
88 . Asma Shafqat 1989 Determination of the cholesterol
contents of different cuts of meat
89 . Ayesha Arshad 1989 Proximate analysis of four local
varieties of rice.
90 . Azra Munawar 1989 A survey to asses the nutritional
status of a selected group of 50 children from 2-5 years of age,
visiting Sindh Govt. hospital for general medical check up.
91 . Erum Aisha. 1989 Quantitative analysis of the presence
of the aflatoxins if any in powdered coriander and black pepper packed
and unpacked obtained from the local markets of Karachi.
92 . Humera Tariq 1989 Assessment of malnutrition in
patients admitted to a government hospital in Karachi for period
of one week
93 . Nighat Islam. 1989 Analysis of khoya and its product
qalaqand for the aflatoxin content from six different localities.
94 . Rubina Fazal 1989 Dietary intake of oat and its
effects on various common fat related diseases in the people above sixty
year of age.
95 . Zehra Batool 1989 A survey of dietary habit of problems
of regarding health after operation of Gallbladder
96 . unknown 1989.1 Analysis of Khoya and its products
Qalaqand for afalotoxin context
97 . Asma Shafqat 1990 Determination of the cholesterol
content of different cuts of meat.
98 . Mehtab Rana 1990 A study on the possible destruction
of afalotoxin in pistachios added products by using different
cooking methods.
99 . Rooma Jamal 1990 A survey of sanitation and hygiene
standards maintained in various catering sections of P.I.A.
flight kitchen.
100 . Syeda Khdija 1990 An overview of the organisation
of Management of various units of P.I.A catering in Karachi.
101 . Syeda Rukhsana 1990 A study conducted to assess
the role of dietary counselling as practised in Karachi hospitals
and the attitude of diet counsellors and patients towards it.
102 . Amra Aziz 1991 A survey of the dietary program
carried out in “Kashana-e-Atfal” and its assessment in relation to
nutritional adequacy.
103 . Arifa Ghaffar 1991 A comparative study of the preparation
techniques and cooking practices of housewives with a master degree
of science and home economics.
104 . Humaira Nazeer 1991 The use of cottonseed
protein isolates in fortification of milk.
105 . Mehmooda 1991 Determination of the cholesterol
content of five species of marine fin fish.
106 . Rubina Sabir 1991 Determinations of afalotoxin
in milk powder collected from Khori Garden whole sale marked Karachi.
107 . Samira Rukmani 1991 Microbial analysis of fresh
and frozen Shami Kabab prepared under two different conditions.
108 . Almas Amanullah 1993 An assessment of the etiological
factors in a selected group of patients with confirmed hyperlipidemia.
109 . Nasreen Aijaz 1992 A comparative study of
dietary habits and associated health problems of fifty children of
Essa Nagri with respect to serum Retinol Levels”.
110 . Nuzhat Zaki 1992 Evaluation of the clients of Pakistani
sportsman and women and assessment of their awareness regarding the
role of nutrition in their overall performance.
111 . Samina Adam 1992 Comparative microbial analysis
of fresh raw milk from two different sources of the same locality
through its transit from udder-bara-shop consumer
112 . Sarah Salman 1992 Assessment of nutritional status
of chronic renal failure patients on maintenance hemodialysis.
113 . Shelina 1992 An assessment of the nutritional
status and of the nutritional support provided to seventy one entirely
Tube-fed patients.
114 . Farheen Qureshi 1993 A study of the trend and frequency
of eating at commercial establishments in the selected group of adolescents
from different socio-economic levels.
115 . Parin-e-Aga 1993 Assessment of the nutritional
status and the pre-dominant risk factors leading the protein energy
malnutrition in a selected group of children visiting the N.I.C.H
unit J.P.M.C Karachi
116 . Sadia Jalil 1993 Developing a nutrient data base
for fats oils sugars and lentils.
117 . Sajida Halim 1993 Developing a nutrient data vase
on semi local fruits and vegetables.
118 . Aliya Ansari 1994.1 Evaluation of procedures followed
for the control of blood sugar level NIDDM patients.
119 . Alzoe Bahador 1994 Influence of the media
on mothers selections of weaning foods”.
120 . Asma Akbar Ali 1994 Determination” evaluation of
PH value crude, fat and mineral contents of guava Grown in
Malir region Karachi.
121 . Asma Khurshid 1994 A study of the trend and frequency
of eating at commercial establishments in a selected group of young
adults.
122 . Erum Ejaz 1994 A comparative study of the weaning
practices of mother (Having children b/w) the age of 3 months to
2 years belonging to different socio-economic levels
123 . Faiza Hussain 1994 Short term nutrition education
program on selection of foods for children of and elementary school of
Karachi.
124 . Farah Ghaffor 1994 Evaluation of calorie and insulin
intake and adherence to medical instructions in insulin dependent
diabetic patients.
125 . Farzana Asar 1994 A survey of feeding practices
of children during diarrhoea.
126 . Fouzia Murad Ali 1994 To compare the weaning practices
of educated and uneducated mothers.
127 . Mona Alam 1994 Development of nutrient data bank
for cereals & cereal product based on Pakistan’s food composition
table.
128 . Munira Rashid 1994 The role of illness &
infection present in mother or child in the declining trend of breast
feeding in Karachi.
129 . Nafisa Cementwala 1994 A comparative study of weaning
Practices of mothers belonging to Different ethnic group living in
Karachi.
130 . Rabia Naz 1994 Impact of some selected socio demographical
factors on the declining trend of breast feeding in Karachi.
131 . Rahma Tabbasum 1994 A survey of Neo-natal
problems in families of different socio economic levels.
132 . Sadia Jalis 1995 Developing a nutrient data base
for their fats, oils, sugar and lentils.
133 . Sadia Rehman 1994 Determination evaluation of PH
value crude fat and minerals content of guava Grown in Malir
region Karachi.
134 . Sadia Sandeela 1994 The impact of employment and
feeding practices in the decline of breast feeding in Karachi.
135 . Salma Tazeen 1993 A comparative study of weaning
practices of employed/unemployed mothers of infants aged 3-24
months.
136 . Sarfaraz Rashid 1993 Impact of educational
status knowledge of breast feeding and the role of media in the
declining trend of breast fee- ding in Karachi.
137 . Shaila Samar 1995 Development of a nutrient data
bank for milk products based on Pakistan food composition table.
138 . Shirin Ramazan 1994.1 Determination l’evaluation
of fibber crude protein and ash content of Guava grown in Malir region
Karachi.
139 . Swaliha Siddiqui 1994 The intake of dietary fibber
in the elderly.
140 . Tayaba Karamat 1994 Evaluations of fibber and crude
protein contents of Guava Grown in Malir region Karachi.
141 . Uzma Ijaz Ahmed 1993 Impact of feeding practices
in the declining trend of breast feeding in Karachi.
142 . Zeba Masood. 1994 Nutrient intake of lactating
mothers as a causative factor for the declining trend of breast feeding
in Karachi.
143 . Afsheen Ali 1995 Development of a dietary
counselling Program for patient suffering from Hypertensive Heart Diseases.
144 . Bushra Faiza 1995 The effect of restriction
dietary proteins ( 0.6gm/kg of ideal body weight) on patients suffering
from diabetic nephropathy.
145 . Farheen Akhter 1995 Standardisation of Rice recipes
and development of nutrient data bank for rice products based on Pakistan
food composition table.
146 . Farheen Hasami 1995 Standardisation of the recipes
For some common Pakistani Products and development of A nutrient data bank
using Pakistani food composition table.
147 . Farina Siddiqui 1994 Short term nutrition education
program on selection of food for girl’s student of an elementary
school belonging to low socio – economic group in Karachi.
148 . Fatima Yousuf 1994 Proximate condition & muscle
mass cholesterol and sodium contents of some low cost fishes available
in Karachi.
149 . Humaira Abbasi 1994 A survey of dietary practices
followed by mothers for children admitted in National Institute of
Child Health (NICH)for the Treatment of Typhoid fever.
150 . Lubna Sajjad 1995 A short term nutrition
education program on selection of foods for girls.
151 . Monazza Younus 1995 A survey of dietary practice
and oral hygiene adopted by a group of people aged 15-50yrs with dental
152 . Muzamila Zahoor 1994 A Research report presented
to the faculty of science in Home Economics University of Karachi
in partial fulfilment of The degree master of science in Food and Nutrition
153 . Naeema Badruddin 1995 A study on their dietary
habits and nutritional concepts of underweight students of
R.L.A.K. college of Home Economics in relation to their Nutritional
status.
154 . Nuzhat Sultana 1994 A survey of dietary practices
Followed by mothers for children admitted in Liaquat National Hospital
for the treatment Of Typhoid Fever.
155 . Rabia Asghar 1994 The effect of dietary counselling
supplementation via IntraDialytic Parentral Nutrition (IDPN)on the
Nutritional status of malnourished Haemodyalysis patients.
156 . Rabia Khalid 1995 Nutrient intake of lactating
and non locating mothers as a causative factor for the declining
trend of breast feeding in Karachi.
157 . Romana Iqbal 1995 Studies on the development
of a weaning formula with better nutritional values using analysis rich
flours and its impact on the nutritional status of low socio economic group
malnourished children.
158 . Sabahat Allawala 1995 A study of the effectiveness
of short term nutrition education program for girls of a low-socio
economic elementary school of Karachi.
159 . Saima Javed 1995 Standardisation of Desserts
and development of nutrient data bank based on Pakistani food composition
table.
160 . Sara y Sheikh. 1995 A study of food fads and fallacies
held home-economics and non home-economics graduates.
161 . Umm-e-laila Hussain 1995 To study the effectiveness
of the short term nutrition education program for elementary school
children.
162 . xSadia Ashfaq 1995 A story of the training
program used for training food service employees in selected hotels based
in Karachi.
163 . Asma Imam 1995 The study of the effect of restricted
dietary protein (0.8gm/kg of ideal body wt.)on patients Suffering from
Diabetic Nephropathy.
164 . xZehra Noorani 1995 Nutrient analysis of
menu of Four Different Age Khan Child Care Centres.
165 . Humera Bakza 1995 Compliance with diet and fluid
restrictions in hemodialysis patients.
166 . Sarah Sheik 1995.1 A study of foods and fallacies
held Home Economics and non Home Economics graduates.
167 . Tansheet Siddiqui 1995.1 A survey conducted
on the nutritional status of patient’s suffering from chronic obstructive
pulmonary disease (C.O.P.D).
168 . Tasneem Zehra 1995 A comparative study on
dietary management policies in private and government college canteens
in Karachi.
169 . Arsheen Ali. 1995 Development of a dietary counselling
program for patients suffering from Hypertensive heart disease.
170 . Asma Ibrahim 1995 A study on the dietary habits
and nutritional concepts of the students of R.L.A.K. Govt.
college of Home economics in relation to their nutritional status
and obesity.
171 . Bushra Mushtaq 1995 Development of a nutrient
data bank of dry fruits and some cooked products based on Pakistan
food composition based On Pakistan food composition Table.
172 . Erum Bari 1995 Development of the dietary
counselling program for the patients suffering from Coronary heat’s diseases
(C.H.D.)
173 . Fatima Shabir 1995 Assessment of thiamine
poisoning in fish and fishery products.
174 . Fouzia Haroon 1995 Assessment of nutritional status
in hospitalised hemodialysis patients and time to achieve nutritional
resiliency.
175 . Khadija Ghaffar 1995 Determination of afalotoxin
contamination of corn and its locally available packed and unpacked
products.
176 . Maleeha A. Saimwala 1995 A study of dietary patterns
of patients selected from four local hospitals suffering from hepatitis
A.
177 . Nadia Zaidi 1995 A study on aflatoxin contamination
of locally collected peanut products.
178 . Narjis Rubab 1995 A study of services offered
for outdoor catering by different types of catering units based
in Karachi.
179 . Naseema Aziz 1995 A survey of the management policies
in food services of Govt. and non-Govt. hospitals In Karachi.
180 . Sadia Idrees 1995 Determination of afalotoxin
in corn products collected from local shops.
181 . Sadia Zaman 1995 Development of a nutrient data
bank of some raw fruits using in Pakistan food composition taste.
182 . Shazia Qadeer 1995 A study on the dietary
habits and nutritional concept of the students of R.L.A.K college of home
economics in relation to their nutritional status and obesity.
183 . Syma Khan 1996 A study on the dietary habits
and nutritional concepts of the underweight students of Rana Liaqat Ali
Khan govt. college of Home Economics. Karachi in relation to their
Nutritional status.
184 . xErum Hussain 1995 Development of a nutrient data
bank of some raw fruits using Pakistan food composition table.
185 . xSaima Illyas Chawla 1995 Development of a nutrient
data bank of raw and boiled vegetables using Pakistan food composition
table.
186 . xSaima Mobin 1995 A comparative study of dietary
management policies and catering practices in local hospitals with
and without food service contractors.
187 . Afreen Balagamwal. 1996 Evaluation of relationship
between diabetes mellitus and android obesity.
188 . Ghazala Yasmeen. 1996 A study of the dietary and
other health related characteristics of patients suffering from osteoporosis.
189 . Maria Ejaz 1996 The study of dietary and other
health related characteristics of patients suffering from osteoporosis.
190 . Saadia Khurshid. 1996 A survey of the personnel
training program for catering and in-flight service employees of P.I.A
and use of the survey in preparing a manual for guidance.
191 . Sabahat Yunus. 1996 Assessment of protein intake
of patients suffering from nephrotic syndrome.
192 . Saima Afzal. 1996 Assessment of protein intake
of patients suffering from chronic renal failure.
193 . Sara Tahir Naqvi. 1996 A study of the major risk
factors in the aetiology of breast cancer among women.
194 . Amna khalid. 1997 Socio-economic differences in
nutritional status of families and concepts of housewives about nutritional
care during disease.
195 . Aroosa Kamal. 1997 Socio-economic differences in
nutritional status of families and the nutritional knowledge of housewives.
196 . Bushra 1997 Socio-economic differences in nutritional
status and Meal patterns of families and concepts of housewives about nutritional
care during disease.
197 . Dur-I-Shahwar. 1997 Microbial analysis of haleem
and nihari sold in different localities of Karachi.
198 . Erum Abdul Jabbar. 1997 Socio-economic differences
in nutritional status and nutrient intake of family members.
199 . Faiza Idrees. 1997 Socio-economic differences
nutritional status and food handling storage and preservation practices
of families.
200 . Faiza Zafar. 1997 Determining the effects of non-dietary
factors on the prevalence of anaemia during pregnancy.
201 . Farasat Iftikhar. 1997 Socio-economic differences
in nutritional status and food expenditure pattern of families.
202 . Khehkashan Zehra. 1997 Socio-economic differences
in nutritional status of family member and family activity patterns.
203 . Misbah Khanum. 1997 Socio-economic differences
in nutritional status of families and the housewives concepts about maternal
and infant feeding practices.
204 . Mussarat Ziaee. 1997 Socio-economic differences
in nutritional status and food consumption pattern of Pakistani families.
205 . Nosheen Sibghat. 1997 Microbial analysis of haleem
and nihari sold in different areas in Pakistan.
206 . Saba Basir. 1997 Utilisation of contaminated bread
waste
207 . Salma Abbasi. 1997 Utilisation of contaminated
bread waste.
208 . Samina Hayat 1997 Nutritive value of Pakistani
foods
209 . Shams-ur-Nihar Shah. 1997 The profile of anaemia
and dietary practices of pregnant women attending the antenatal clinics
at the Agha Khan University and the Lady Dufferin Hospitals, Karachi.
210 . Sofia Saleem. 1997 Socio-economic differences in
nutritional status and food preparation practices of families.
211 . Wajeeha Bashir. 1997 Microbial analysis of haleem
and nihari sold in different localities of Karachi.
212 . Afshan Siddiqui : 1998 Food preparation practices
(techniques used) and nutritional status of pre-school children and mothers
residing in low income localities of Karachi
213 . Asma Najeeb: 1998 Food consumption pattern
and nutritional status of pre-school children residing in low income localities
of Karachi
214 . Hina Mirza: 1998 Nutritional status of pre-school
children and mothers residing in low income localities of Karachi
215 . Mehreen Qadri: 1998 Ingredients used for
preparing few common foods by low-income housewives of Karachi
216 . Mehvish Sagheer Pirzada 1998 Standardisation of
Desserts and development of nutrient data bank based on Pakistani food
composition table.
217 . Muniza Alam: 1998 Food consumption pattern
and nutritional status of mothers of pre-school children residing in low
income localities of Karachi
218 . Nadia Khatib: 1998 Food and health related
views of mothers and nutritional status of pre-school children and mothers
residing in low-income localities of Karachi
219 . Saima Afzal 1998 Meals service and Nutritional
Care in Pakistani Hospitals.
220 . Saima Rasheed: 1998 Food handling and hygiene
practices of families and nutritional status of pre-school children and
mothers residing in low-income localities of Karachi
221 . Sarwat Sajjad: 1998 Food expenditure practices
of families and nutritional status of pre-school children and mothers residing
in low-income localities of Karachi
222 . Shaiza Afsheen: 1998 Household expenditure
practices of families and nutritional status of pre-school children and
mothers residing in low income localities of Karachi
Published:
1. Rural urban differences in food consumption of Pakistani
children. Meeting of the Commonwealth Association for Paediatric Gastroenterology
and Malnutrition. Nov 21-24, 1997 Abstracts. J pediatr. Gastroenterol Nutr
1998 Aug 27:2 242-68
2. Rural urban differences in nutrient intake of Pakistani
children. Meeting of the Commonwealth Association for Paediatric Gastroenterology
and Malnutrition. Nov 21-24, 1997 Abstracts. J pediatr. Gastroenterol Nutr
1998 Aug 27:2 242-68
3. Social class difference in dietary management of infantile
diarrhoea. Meeting of the Commonwealth Association for Paediatric Gastroenterology
and Malnutrition. Nov 21-24, 1997 Abstracts. J pediatr. Gastroenterol Nutr
1998 Aug 27:2 242-68
4. Suitability of three day estimated food records for
comparing different cultural groups. Rubina Hakeem & Jane Thomas.
European Journal of Clinical Nutrition, May 1998 52 suppl 2 S84
5. Exposure To Western Culture And Acculturation In Food
Habits Of South Asian Children Rubina Hakeem & Jane Thomas. European
Journal of Clinical Nutrition, May 1998 52 suppl 2 S84
6. Socio-economic Differences In The Dietary Trends In
Karachi. Rubina Hakeem And Musarrat Ziaee, Annual winter meeting of The
Nutrition Society UK, held at The Royal College of Physicians, London,
UK, 27th Jan 1999.; published in Proceedings of the Nutrition Society vol.
58,153A
7. Foods perceived to be important for Boys and Girls
in UK and in Pakistan. Rubina Hakeem, Jane Thomas and Salma. H. Badruddin,
Annual winter meeting of The Nutrition Society UK, held at The Royal College
of Physicians, London, UK, 27th Jan 1999.; published in Proceedings of
the Nutrition Society vol. 58,155A
8. Determinants of Food Choice At Home in families in
UK and in Pakistan. Rubina Hakeem, Jane Thomas and Salma. H. Badruddin,
Annual winter meeting of The Nutrition Society UK, held at The Royal College
of Physicians, London, UK, 27th Jan 1999.; published in Proceedings of
the nutrition society vol. 58,154A
9. Socio-cultural Determinants of Children’s Food Choice
Rubina Hakeem, Jane Thomas and Salma. H. Badruddin, Annual winter meeting
of The Nutrition Society UK, held at The Royal College of Physicians, London,
UK, 27th Jan 1999.; published in Proceedings of the nutrition society vol.
58,156A
10. Anthropometric assessment of the nutritional status
of South Asian children in UK and in Pakistan. Rubina Hakeem, Jane Thomas
and Salma. H. Badruddin, Annual summer meeting 1999 of The Nutrition Society
UK, held at The University of Glasgow, Glasgow, Scotland UK, June 29-July
2, 1999; Proceedings of the nutrition society vol. 59) CA spring 2000…
11. Urbanisation and athrogenicity of the diet of South
Asian children. Rubina Hakeem, Jane Thomas and Salma. H. Badruddin, Annual
summer meeting 1999 of The Nutrition Society UK, held at The University
of Glasgow, Glasgow, Scotland UK, June 29-July 2, 1999.; Proceedings of
the nutrition society vol. 59 OCA spring 2000 pg. 28A
12. Urbanisation and Coronary Heart Disease (CHD) risk
in South Asian children. Rubina Hakeem, Jane Thomas and Salma. H. Badruddin,
Annual summer meeting 1999 of The Nutrition Society UK, held at The University
of Glasgow, Glasgow, Scotland UK, June 29-July 2, 1999.; Proceedings of
the nutrition society vol. 59 OCA spring 2000 pg. 27A
13. Socio-economic differences in pre-school-child-feeding
practices in Karachi. Rubina Hakeem, and Misbah Khanum, Annual summer meeting
1999 of The Nutrition Society UK, held at The University of Glasgow, Glasgow,
Scotland UK, June 29-July 2, 1999.; Proceedings of the nutrition society
vol. 59 OCA spring 2000 pg. 30A
14. Regional differences in dietary habits, nutritional
status, and composition of prepared foods in Pakistan Rubina Hakeem, A.
H. Shaikh and Farzana Asar, Presented at FAO fourth Food data Conference
held at FAO secretariat Rome, Italy 4-7 July1999.
15. Nutritional status of pre-school children and their
mothers belonging to low income households in Karachi Rubina Hakeem, Zulfiqar
Bhutta, Mehreen Qadri, Afshan Siddiqi, Hina Mirza, Sarwatt Sajjad, Asma
Najeeb, Muneeza Alam, Nadia Khatib, Shaiza Afsheen, and Saima Rasheed.
Presented at FAO fourth Food data Conference held at FAO secretariat Rome,
Italy 4-7 July1999
16. Socio-economic differences in the in the composition
of home cooked foods in Karachi Pakistan Rubina Hakeem and Sufia Saleem
Presented at FAO fourth Food data Conference held at FAO secretariat Rome,
Italy 4-7 July1999
17. Rural-urban differences in food and nutrient intake
of Pakistani children Rubina Hakeem, Jane Thomas and Salma. H. Badruddin
JPMA Dec 1999.
18. Urbanisation and CHD risk factors in South Asian
children Rubina Hakeem, Jane Thomas and Salma. H. Badruddin ,accepted for
publication in JPMA
19. Nutrition transition (and Socio economic differences)
in Karachi Rubina Hakeem provisionally accepted for publication in EJCN
20. Diabetic service and dietary guidance for diabetics
in SouthAsia Rubina Hakeem
(Lecture delivered at diabetes in Asia 2001 Chennai India.)
Abstracts DIA 2001 Chennai India.
21. Socio cultural factors, maternal malnutrition and
diabetes in South Asia. Rubina Hakeem (Poster presentation at diabetes
in Asia 2001 Chennai India.) Abstracts DIA 2001 Chennai India.
22. Urbanisation, diabetic tendency and associated risks
in children in South Asia Rubina Hakeem (Poster presentation at diabetes
in Asia 2001 Chennai India.) Abstracts DIA 2001 Chennai India.
